How Mighty Does Meat
When it's done right, meat is the most powerful protein on the planet. That means our jerky, bars and sticks are made with certified organic, humanely-raised, 100% grass-fed meat. No antibiotics. No artificial hormones. No GMOs. No nitrates, nitrites or other chemical nonsense.
Most meat snacks are sketchy gas station Frankensnacks full of mystery meat, artificial flavorings and chemical preservatives. And many claiming to be better aren’t even organic, they’re just good at acting fancy. Mighty is different, because it’s what’s on the inside that counts. Everything inside is USDA Certified Organic, meaning our meat is raised without antibiotics, growth hormones, toxic pesticides or GMOs.
Always Grass-Fed Beef
Our cows eat as nature intended: munching grass all day, every day. And when we say grass, what we really mean is over 250 species of native grasses our cows get to choose from. This means happier, healthier animals and healthier, more flavorful meat. Grass-fed beef tastes more like, well, beef, and it has more omega-3 and other healthy fats than beef raised primarily on corn and other grains.
Cows are built to spend their days eating grass out in the sunshine, so that’s what we let them do. Our cows are completely free-roaming, spending their entire lives moving freely around 17 million acres in the heartland of Australia. If that isn’t free range, nothing is! And the mild Australian climate means they can be outside 365 g’days a year, mate.
Always Tasty to the Max
We only use prime cuts of organic meat and whole food ingredients like nuts, fruit, and seeds. We spend almost as much time crafting our recipes as we do sourcing from the best organic growers and exploring punchy new taste combinations.